Pepper – Sweet – Purple Beauty

Pepper – ‘Sweet – Purple Beauty’

• Growing Temp 70°F – 85°F

• Days to Maturity 70-80 days

Ease of Cultivation and stunning color: The Purple Beauty pepper is a vibrant sweet pepper variety known for its striking purple skin and crisp, sweet flavor. This pepper is relatively easy to grow, making it a great choice for both novice and experienced gardeners. Its beautiful color adds visual interest to any garden and it can be enjoyed raw in salads, grilled, or roasted, providing both taste and aesthetic appeal to a variety of dishes.

Direct Sowing: For direct sowing, plant the seeds outdoors after the last frost date when the soil temperature has warmed to at least 70°F. Sow the seeds 1/4 inch deep and space them 18-24 inches apart in rows that are 30-36 inches apart. Germination usually occurs within 14-21 days. Keep the soil consistently moist and consider using mulch to retain moisture and control weeds. As the plants grow, ensure they receive plenty of sunlight for optimal fruit development.

Early Sowing for Seedlings: To start early, sow seeds indoors 8-10 weeks before the last expected frost. Use seedling trays filled with high-quality potting mix, placing 2-3 seeds per cell. Maintain a temperature of 70-80°F to encourage germination. Once seedlings have developed their first true leaves and the danger of frost has passed, transplant them into the garden, spacing them 18-24 inches apart. Water thoroughly after transplanting and apply mulch around the base to help retain moisture and suppress weeds.

Harvesting: To identify when Purple Beauty peppers are ready for harvest, look for peppers that are firm and have developed a deep, rich purple color, typically around 70-80 days after planting. They can be harvested when they reach this color, or left on the plant longer to allow for further ripening and flavor enhancement. Use scissors or garden shears to cut the peppers from the plant, ensuring minimal damage to the branches to promote continued fruit production.