Parsley – Garden Blend
$1.00
Apium – Garden Blend
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Growing Temp 60°F – 70°F
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Days to Maturity 75-90 days
- $3.99 Flat Rate Shipping
- 30 Days Return
- Ships the Next Business Day
Apium – Garden Blend
-
Growing Temp 60°F – 70°F
-
Days to Maturity 75-90 days
Ease of Cultivation and Culinary Use: Garden Blend Parsley is a delightful mix of parsley varieties that offers a range of flavors and textures, making it an ideal choice for home gardeners. This blend is relatively easy to grow and thrives in rich, well-drained soil, preferring full sun to partial shade. It’s perfect for adding freshness to a variety of dishes, from salads and sauces to soups and garnishes, making it a versatile addition to any culinary repertoire.
Direct Sowing: For direct sowing, plant the Garden Blend Parsley seeds outdoors after the last frost in well-prepared, fertile soil. Sow the seeds about ¼ inch deep and space them 8-10 inches apart in rows that are 12-18 inches apart. Germination typically takes 14–30 days, so it’s important to keep the soil consistently moist during this time to encourage sprouting. Ensure the plants receive adequate sunlight to promote healthy growth and flavor.
Early Sowing for Seedlings: To start early, sow Garden Blend Parsley seeds indoors 6–8 weeks before the last expected frost. Use seedling trays filled with quality potting mix, lightly covering the seeds with soil. Maintain a temperature around 70°F for optimal germination. Once the seedlings have developed several true leaves and the danger of frost has passed, transplant them outdoors, ensuring proper spacing for healthy growth.
Harvesting: To determine when Garden Blend Parsley is ready for harvest, look for vibrant, healthy plants with well-formed leaves, typically within 75-90 days. You can begin harvesting once the leaves are lush and full, snipping off sprigs as needed. The best time to harvest is in the morning after the dew has dried, as this is when the essential oils are most concentrated. Regular harvesting encourages bushier growth and ensures a steady supply of parsley throughout the growing season.
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