Broccoli – Purple Sprouting

Broccoli – Purple Sprouting

• Growing Temperature: 65°F – 75°F
• Days to Maturity: 8–12 days

Delicate and nutrient-packed: Broccoli – Purple Sprouting microgreens are a unique and colorful addition to any plate. With their deep green leaves and subtle purple hues, they provide a visually stunning garnish. These microgreens are loaded with essential vitamins, antioxidants, and sulforaphane, offering significant health benefits while adding a delicate, slightly peppery flavor to your dishes.

How to Grow: To grow Purple Sprouting broccoli microgreens, spread the seeds evenly over a shallow tray filled with a well-draining soil medium. Lightly press the seeds into the soil without burying them. Mist generously with water and cover the tray with a lid or another tray to create a dark, humid environment. Maintain a temperature range of 65°F to 75°F and mist daily to keep the soil consistently moist. After 2–4 days, when the seeds begin to germinate, remove the cover and expose the microgreens to indirect sunlight or grow lights to encourage their vibrant growth.

Harvesting: Purple Sprouting broccoli microgreens are ready for harvest when they reach 1–2 inches in height, typically within 8–12 days. Look for their delicate green leaves and the subtle purple tinge on their stems. Use clean scissors to cut the microgreens just above the soil line. Rinse gently and pat dry before serving. These microgreens are perfect for adding a colorful and flavorful touch to salads, soups, sandwiches, or as a garnish to enhance the presentation of any dish.