3 Part Salad Mix

3 Part Salad Mix

• Growing Temperature: 65°F – 75°F
• Days to Maturity: 5–7 days

Fresh and flavorful: The 3 Part Salad Mix sprouting seeds combine the best of three nutrient-rich sprouts to create a delicious and refreshing addition to any meal. This mix typically includes a combination of radish, alfalfa, and clover seeds, each bringing their own unique flavor and health benefits. These microgreens are not only packed with vitamins and minerals but also provide a crunchy texture and zesty taste, making them a perfect addition to salads, sandwiches, or wraps. Growing them at home ensures you have fresh, nutrient-dense greens ready in just a few days.

How to Grow: To grow the 3 Part Salad Mix, begin by soaking the seeds in water for about 8–12 hours to help kick-start the germination process. After soaking, drain the seeds well and place them into a sprouting jar or tray, ensuring they are spread evenly. Keep the seeds in a warm area, between 65°F and 75°F, and rinse them thoroughly 2–3 times daily to maintain moisture. This combination of seeds will begin sprouting in just 5–7 days.

Harvesting: The 3 Part Salad Mix will be ready to harvest when the sprouts are 1–2 inches tall and the leaves are fully opened, typically after 5–7 days. The mix should appear fresh, bright green, and crisp. To harvest, simply use clean scissors to cut the sprouts just above the soil line. After harvesting, rinse the sprouts with cool water and pat them dry before using. These fresh sprouts are perfect for adding crunch and a burst of flavor to salads, sandwiches, or even as a garnish for soups or grain bowls.